banquet boil in the bag meals 1980s

The bags have a variety of food items inside, including vegetables, meats, and pasta. Taste it: you will be transported back to the 80s. But fun to find this site and share memories of the old Banquet boiling bags. It used to be a really big deal when we were going to have Banquet boil-in-bags for dinner. WOULD SOMEONE LISTEN AND HELP OUT THE PEOPLE THAT KNOW GOOD FOOD,BRING THEM BACK TO THE STORES,PLEASE!! Im 38 and when me and my order brother would go shopping with my mother she would by my brother tb chicken a la king and i got the sliced beef.all u needed was a sliced of bread and 2 minutes in some boiling water and u had a mal. (4.7)115. I'm with all of you, I loved these and also WISH Banquet would bring THEM BACK! She had no idea what I was talking about. We would put them over a slice of bread and loved them. Im 40 years old and remember all the good time favoites. My wife and I had some leftover stuffing from T-Day and wondered "What can we eat this with?". Boil-in-the-bag definition: (of food) able to be boiled in a sealed bag until ready to eat | Meaning, pronunciation, translations and examples About a week later I got an e-mail explaining that Banquet discontinued their Hot Toppers because of lack of sales. Wants his boiling bags back nowmiss them dearly :(. I really did love them. I grew up on those things. Gosh! Still looking for the frozen pepper steak patties that you fried up. These days, I'm trying to duplicate their recipe so I can make it myselfI'm getting close too. They were so good and would love to see them back in the stores again. The directions were originally for boiling in hot water. I want the chicken and gravy to put over my biscuits for a quick chicken & Dumpling meal. Banquet Boil-in-a-bags were the best. Have moved it with me several times. They were probably chock full of MSG and ate away our brain cells one delicious bite after another - but back then no one really cared. I loved these bags as a teenager!!! In other words the customer service person who answered my inquirey had no idea what product I was refering to and didn't take the time to find out. Cheddar, feta, mozzarella, pepper jack cheese. What is boiling food in a bag called? Man I miss those things. Bacon Bits. Banquet Foods in Moberly Mo made these back in the 70s. The memory of these tasty meals randomly has popped into my mind over the years, like today. Please bring them back. I was young and went with him to work, to the warehouse? They were made by Banquet Foods. This will have to make do for us today, with our leftover stuffing! Since 2007 there have been like 50 total comments People quit buying them when the price got better than a buck a bag. BBQ WAS AWESOME! Always had a stack of them in our freezer. I always figured they stopped making them because of the burn risk and law suits. These were so gooooooood,I wish they would bring them back .They are so easy and cost effective for seniors and people who live alone and don't want to have a lot of left over food from fixing a big meal ,just enough for one person . I miss the good old days also and those boing bags. In a slow economy stuff like this would sell well, and it would sell well to singles and seniors who don't want to cook a lot of food for a meal. Very sad they are gone. Still no ala king. Someone said Bass Pro Shops may have some in a MRE. My wife just came home with a Stouffer's creamed chip beef package, upset it didn't come with bread. The timeframe between "TV dinners" (in aluminum trays), "boil in bag" (what you describe), and "TV dinners . My son, 34 yrs old, moved out of town a couple years ago. Submit a link to more information about Banquet Boiling Bags. And those crunchy things that looked like styrofoam peanuts were good too. Would love to surprise friends and family with those delicious meals. MAYBE WE CAN MR.TRUMP TO BRING THEM BACK FOR US,HE SAID HE WANTED TO HELP LOW INCOME PEOPLE,MAYBE HE COULD DO THIS ONE. I can't imagine that these were discontinued due to a lack in sales, as many times, the grocery store clerks had to refill these many times throughout the day. wilbur wright college basketball roster 2021; lower back spasms can't move treatment; western australia radio stations; hidden cove 0210. university of cincinnati medical center floors I didn't want it to taste like chicken soup (like reviewers said) so I added some Kirkland frozen stir fry veggies. The price was small but the great taste was huge.Turkey over rice was fantastic. I was trying to explain them to my kids the other day and they were looking at me as if I was crazy! I remember boiling this little packet and waiting to slice it open (without burning my fingers). Banquet boiling bags are bags that are designed to be used in a boiling pot of water. I loved the Salsbury steak and the Turkey. That's supposed to say BRING BACK THE LOVE!! I would microwave mine, but they could also be boiled in the plastic bag they came in. No, Diane, they won't bring them back because now we have MICROWAVES! Evidently they've been gone for years (I've now learned). I look for them every time I go to the grocery store. I still miss that, it was a big part of my childhood. I know everyone keeps saying they wont bring them back because people don't want to give up there microwave, but when they were popular I was a kid and too young to use the stove, so I nuked them anyway and they still turned out yummy! Just thought of these yesterday, thought I would google it to see if they were still around. Salsbury Steak. They were oval shaped and delicious back in the day. He cools the veal shank overnight and then puts it on a rotisserie for a crisp crust. Yes, Rapid City, SD! I remember my favorite was always the Chicken Ala' King on toast. I am eating a veal parm and it made me think of back in the day when that was the bomb. 1137 Projects 1137 incoming 1137 knowledgeable 1137 meanings 1137 1136 demonstrations 1136 escaped 1136 notification 1136 FAIR 1136 Hmm 1136 CrossRef 1135 arrange 1135 LP 1135 forty 1135 suburban 1135 GW 1135 herein 1135 intriguing 1134 . Wish they would bring them back too. I remember they would go on sale, for like 10 cents each, and my parents would come home with a shopping bag full. I'm thinking a major leftest conspiracy here. In The 80s - Food of the Eighties, Banquet Boiling Bags Food of the Eighties, Banquet Boiling Bags No pictures available Submit a picture Description It was either a piece of sliced turkey or beef in a bag with gravy and you would boil it. American consumers-at-large do not want to bypass their trusty microwave to boil their meals in a plastic bag on the stovetop!!! Has anyone seen them? One day I am going to eat it ! I added too much water so the rice ended up a bit soft. I'm with Chuck, I liked the barbecue beef. they still make them at least the chipped beef one. I would put them on toasted bread with melted cheeseyummm. so a google later, here i am! Momma would toast bread and fix instant mashed potatoes! Contents. For some reason I remember something called 'turkey tetrazzini', does that sound right? please please please :), Yes me and my honey was just remembering these the other day i loved boil in bag! Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. I made home made mashed potatoes to put the food from the boilin' bag over, made corn on the cob that I bought very cheap at a local farm, sliced apples that I bought by the bushel from a nearby orchard, or took one of the many apple pies out of the freezer that I 'pre-made' and froze. Could you please consider all the senior citizens who sometimes live alone and cook for one. banquet boil in the bag meals 1980s. I use to buy several different kinds and boil them, and let my kids pick what they wanted for dinner, it was fast and they were good..i loved them all. It tasted better and sayed nice and moist. We all need to raise hell and get them back in the stores, would much rather have one of these than a crappy Pot Pie. With quality, mouthwatering ingredients, a great meal is minutes away with Banquet Classic Turkey. We used to make them over toast for meals. Went all through college on those! I would definitely purchase these if they came back. My favorite was veal parmigiana in a banquet boiling bag! The microwave ones now the noodles are too thick and soggy. Spinach. I had them for lunch all of the time. You just boiled them to reheat them. And they worked fine in a microwave. Oh how I miss the old days of good food and great families. Really miss the meatloaf in tomato sauce; would eat 6 t.v. These were precooked and frozen. Can you bring them back please? I guess that's what ultimately killed the Boiling Bag. I remember these with fond memories. I wish they would bring them back my dad and kids loved them, i remember them they were sooooooo goooooood, I was just thinking about cooking a turkey cook in the bag in the microwave, put it in between and on top of 2 slices of bread with french fries on the side. ago. !Like Debbie and all others say PLEASE bring them back,what store can we find them PS where can we find and buy boiling bags, I would like to make my wife dinner wiithout the hassels and surprize her with a boiling bag with french fries / baked potato,I could see the love in her eyes, Come on now it is time to bring the eighties back into the future,I need to fill my freezer with these boiling bags.Bring them back and you will be glad you did, i remember my last boil-in-a bag in 1998 Salisbury steak. Would like to find both today to use again. I'm 58 years old and was a single mom. Yummy! :-. When I said it's like Freezer Queen! We had them on bread, but a lot of times we had them over noodles. My husband liked the beef and gravy, my son liked the salisbury steak, my daughter liked the sliced turkey, and we all liked the veal parmesan. The chocolate whey was good too. INTERESTING STORY. My husband has been craving banquets chip beef on toast. all the colors of the boxes stacked in the freezer (sigh). the said they don''t sell them any more. Sooooo Good!!! I bought them only once after I got married in 1994, and that was around 1995/96 or so. Can you still get them??? Come on people if we all ask maybe they will take the hint. DELICIOUS! I despise microwave dinners. Now, if only I could remember the last time I had sex.i could tell my wife "we just had it. I think of them often. crave frozen meals superstore. I had not thought of the old boil in bag meals until I recently bought a vacuum sealer. Banquet, you now have competition..Guess What, Stouffer's has a Signature Classics version of the Chicken A La King and it is DELICIOUS!!!!!! Banquet,please bring these Boiling Bags back!! Try making a baked potato, slathered in butter, then pour a chicken ala king over it. I will buy the company whos with me? Plastic bags can be solid and impermeable for holding frozen foods; alternatively, bags can be porous or perforated to allow boiling water into the bag. Boil for 5 minutes for 3 egg omelets or 10 minutes for 6 egg omelets. Please bring them back to Kroger l am retired now they would help people like me being on social security. they could increase the size for families. My older brother and I were talking about these the other night. Now we are getting ready to retire and may be on a tight budget again! I remember them well. she hated to do it. ITs TIME TO BRING THE GOOD FOOD BACK TO THE PEOPLE!!!!!! Hopefully they will get the message that people want a comeback of the boil in bag foods from Banquet. I remember these so fondly. I can't find them anywhere, I'm in NY STATE. This was during the 1060's. Saturday's were "boil 'n bag" night !! Source: www.amazon.com. Please bring these back. THE CHICKEN AL A KING AND THE TURKEY! Zucchini. They all fondly and warmly remember those meals with Banquet Boiling Bags and would prefer them to the expensive chain restaurants they frequent with their families now! I loved the turky bags!!! . Loved them and the ease with which they became a meal. Eat them directly from the bag, place the whole bag in hot or boiling water or pour them out into a pan and heat normally. My personal belief is that the company discovered the plastic bags used were full of chemicals and carcinogens and pulled them from the market. Beef or Turkey, I liked them better than pot pies. Does anyone remember they whey drink? I akso thhouhht freezer queen sold them to. LOL I thought I was the only one who actually missed these things. Until then, if you truly miss cooking in bags, maybe take up sous vide cooking? Loved the Chicken Ala King and Salisbury Steak over Wonder bread. I'd love to buy some! Sausage. I liked having these on hand for my daughter after school..A quick meal with mashed potatoes or over bread. Wow I wish that these were still around. I asked the Banquet people, and the girl did not even know that the product ever had existed. But I guess all good things must come to an end. boil in the bag rice. They had one the was sloppy joe - yummy, first remember these back in 1971 - 25cents each -chicken ala king over toast was my favorite - these were great - I think minimum wage was $1.65 an hour - i would always have some in the freezer for quick meals over toast or ricemiss them. I grew up on these in the 80s.I loved the beef slices with gravy.I would love to buy these in stores today.They would be a quick meal. You would think in the economic hard times we all live in some matketing guy would be all over this. I think they were even around back in the 60's and 70's and they must have been really cheap because after my dad passed away, I remember my mom fixing this for us,mainly the turkey and beef and salsbury steak. Great snack! Childhood Friends. I so miss them. I just found my favorite go to meal for when I'm low on food or there's a foot of snow outside. We also liked using the Chocolate Nutri-Whey(instant milk type product) on cereal. Banquet, please bring them BACK!! & linked to this page. BRING THEM BACK!!! We call it BBQ2YOU. My husband and I were just talking about the frozen roast and gravy in a bag that you would boil a couple of days ago and how good they were!!

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banquet boil in the bag meals 1980s