Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. December 11, 2021 by Julie - The Recipe Life 4 Comments. Just toss the vegetables, cooked ground beef and gravy together in a bowl. Share Add review My farm is a 1,000 sq ft apartment in NYC. Preheat the oven to 400 F. Remove the skillet from the heat immediately before it browns on the second side. Mix well. Yes, even the ground beef goes in uncooked. Use a spatula to crumble the meat. Set aside. STEP 1: Cook the ground beef and onions in a large skillet until it's no longer pink. Super easy casserole to make for a weeknight meal. And put shredded cheddar cheese for the last 5 minutes. We dont peel them. Amount is based on available nutrient data. Add in your beef broth and pkg of stew seasoning. For another variation check out my dorito casserole that is so easy to make! To chop parsley easily, remove leaves and discard stems after rinsing and drying parsley. Slice your baby carrots no larger than inch and chop your yellow onion. They always ask if im making Add half of the potatoes on top and season with salt and pepper. Just before serving, stir in the soy sauce, salt and pepper. The kind of meal grandma used to make! This was a mainstay meal when my children were growing up. STEP 2: Mix in all of the remaining ingredients, except for the cream cheese. Use the search bar in the topright-handcorner or click on, 1 1/2 lbs. Make as usual, then fine-dice some of that leftover corned beef to serve on top. Read More, Copyright 2023 The Recipe Life Website by Blue Valley Technologies. Its the kind of food your grandmother would make. Melt butter in 12-inch skillet until sizzling; add potatoes, carrots, celery, onion and garlic. Transfer the mixture to a 9 x 13-inch baking dish; top with shredded cheese. This stress-free main course makes weeknight dinners so much more enjoyable! Repeat layers until casserole is filled. Meanwhile, in a medium saucepan, melt the butter over medium low heat. This easy version is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. I used a 913 casserole dish the biggest one I own. Ralph Smith. * Percent Daily Values are based on a 2,000 calorie diet. This beef casserole is one of my favorite cozy winter meals! We respect your privacy. Get the Cheesy Beef and Sweet Potato Taco Casserole recipe. Cover with aluminum foil and seal edges. 10 Best Ground Beef Carrots Potatoes Recipes. Grease the bottom and sides of the slow cooker. Add your favorite recipes and share them with friends and chefs around the world! . 2.Cover the potatoes in ground beef that has been browned with onion. freshly ground pepper, butter, cream cheese, milk, potatoes, sliced green onions and 3 more Indian Vegetable Stew KitchenAid canola oil, lime, shallot, butternut squash, red curry paste and 16 more Layer the vegetables on top of the beef patties, starting with the potatoes, then carrots and finally onions. Drain and set aside. Submit your question or recipe review here. Wash your potatoes. If you bring it out to early, the veggies and rice will be crunchy. Simply layer all of the ingredients in the baking dish as instructed, then cover and refrigerate. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Mine was super easy! Add rice to the bottom of the baking dish. The combination of ground beef, potatoes, and an array of colorful veggies such as kale, tomato, and peppers, makes for a delicious and nutritious meal! It turns out so good. Experience has taught me that a 1/2 inch cube is best. Cream of mushroom and dry onion soup mix slow-cooked overcube steaksmakes a super tasty and tender steak covered in a thick and creamy brown gravy that your whole family will love! Tag me on Instagram at. Place casserole into the oven and bake for 30-45 minutes. In a large stockpot, add hamburger, onions, celery, and salt and pepper; brown until vegetables are tender. Home Casseroles Beef Casseroles Hamburger Casseroles. Sprinkle the uncooked rice over the ground beef. Top with celery and carrots. Shipwreck Casserole is an old-fashioned recipe that is loaded with lots of tasty ingredients like ground beef, rice and veggies. Cover and cook on LOW for 7 to 9 hours or on HIGH for 4 to 5 hours. Preheat the oven to 400 degrees F. Peel and shred the carrot, peel and dice the onion, wash potatoes, and slice in a half-circle shape not too thick so they can bake faster. About half my family loves, it,the other half,not so much! Required fields are marked *. Preheat oven to 400 degrees F (200 degrees C). My grandma loved her meat and potatoes so Shipwreck Casserole would have been right up her alley. Cover and simmer for 30 minutes or until the rice and vegetables are tender. My family love this. Pour half of the soup mixture over top and sprinkle with half of the cheese. Maybe you're feeling cheesy add a drizzle of melty cheese or while the potatoes are baking, brown that . We are sailing around the world so the name is unfortunate, however, I made this the other night and my husband loved it. In the end, we stir this all together so every mouth full is a delicious mixture of all the flavors of this ground beef and potato casserole. Put this one on your list of recipes to try! Repeat with the remaining ingredients ending with the cheese. Top with celery and carrots. Pour evenly into casserole dish. Spray a large skillet with cooking spray and brown ground beef. (I continued to use my skillet so there was no need to transfer). I have 9 siblings,had to make a dollars stretch. Then sprinkle with a bit of salt and pepper and repeat this 3 times. In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Not only is it delectable but highly versatile, to boot. I make this a lot, I use vegetarin soup on the top in stead of sliced carrots and clery. This dinner is quick to throw together, and it freezes well too. If you wanted to have one, you could add a simple tossed salad. Making this dish is so easy, and the results are delicious. I got the idea while camping when we made Hobo foil packets. Bring to a boil. Add carrots and cook while peeling potatoes, stirring occasionally. Receive My Favorite Recipes Straight to Your Inbox! Start by preheating the oven to 350 degrees F. Add the ground beef to a nonstick skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. Drain well and set aside. Maybe because its such a mishmash of ingredients that are thrown together a bit like a shipwreck would be? It's sprinkled with nacho-flavored Doritos tortilla chips and all sauced up with a sweet, tangy dressing before serving. I was excited to see a fellow Vaughan post something! Remove the meat with a slotted spoon and set aside. Check to make sure the meat is done with an internal temperature of at least 160 degrees Fahrenheit and the potatoes and carrots are tender and easily pierced with a fork. Added the rice and beef broth with the other liquid. I am Kay. Stir in salt, pepper, chili powder, onion powder, basil, and minced garlic. For instance, there's the warm and cozy sour cream noodle bake and the cowboy casserole that's loaded with tater tots. In a bowl, mix the tomato soup with water; pour over ground beef. Add the ground beef, salt, garam masala, coriander, turmeric, and cayenne, and saut until cooked through, breaking up the meat with a spatula as it cooks, about 6 minutes. You now are able to shop & buy these ingredients online! MEAT Ground beef is used in this recipe, but Italian sausage is another great choice. Pour diced tomatoes with juices, tomato sauce, condensed broth and water over top. Cover and bake for 2 hours or until potatoes are tender. In a 9x13 casserole dish, layer onions, potatoes and ground beef. Start by layering the onions, potatoes and raw ground beef. VEGGIES Onion, tomatoes & potatoes really bring this dish together, but you could also use shredded cabbage, sliced carrots, zucchini, or frozen mixed veggies! Remove from oven and let sit for 5 minutes. Season each layer with salt and pepper. Make sure valve is set to sealing. This time, I served a delicious Jalapeno Cornbread Loaf, which we made some delicious sandwiches with later. This recipe is a layered casserole. Do not Sell or Share My Personal Information, 6 medium potatoes, peeled and thinly sliced, 1 can (15-1/4 ounces) whole kernel corn, drained. Stir about halfway through. I also use a can and a half of au jus. This post may contain affiliate links. In a large skillet on medium high heat, add butter and cooking oil, bring to a sizzle. Sprinkle the remaining cup cheddar on top. 1. Warm southwest rice, shredded chicken, and black beans surrounded by gooey cheese and sour cream wrapped up in a burrito-size tortilla and grilled to a crisp is this crispy southwest chicken wrap recipe! Cook on medium-high heat, stirring occasionally, until browned. 1 lb ground beef 1 large onion, chopped 1 Tbsp butter 3 Tbsp all-purpose flour 1/2 cup beef broth 1/2 cup milk 1 can cream of mushroom soup 1/4 cup water 4 medium yellow potatoes, washed and cubed 2 cups cheddar cheese, shredded. Place a layer a of meat, layer of potatoes, onion, and celery in a 2-quart casserole. It or can we have It for dinner. Season with salt and pepper. Season with salt and pepper. Allow to simmer for about 5 minutes. Pour condensed soups and milk into a bowl and whisk to combine. Sprinkle with salt and pepper. Slice your baby carrots. 1 lb / 450-50 g ground beef 1 lb / 450-500 g white potatoes, peeled and cut into cubes 2 cloves of garlic, chopped 1 teaspoon dry mixed herbs or Italian herbs (or any dry herbs you have on hand) 1 x beef stock cube 1 teaspoon salt 1/2 teaspoon pepper 1 x 14-15oz can of crushed tomatoes Required fields are marked *. Cover with aluminum foil and bake for 2 hours. Garnish with shredded cheddar cheese and sour cream. Ground Beef - I use lean ground beef. Cover the casserole dish with foil and bake at 400 degrees Fahrenheit for 30-40 minutes. Drain. Add a layer with onions, next add shredded carrots. Preheat the oven to 400 degrees F (200 degrees C). Directions In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. carrots, large egg yolk, white onion, beef stock, sour cream and 18 more. When the beef and veggies are tender it should be done. I love seeing what youve made! Then, add half of the ground beef on top. 6. Bring the potatoes to a boil. Line a sheet pan with aluminum foil. (12 oz.) No thicker than about 1/4 inch seems perfect. Cover with aluminum foil. Meatballs & Potato Casserole, I love hearing from you! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I grew up with as a kid. Cover with aluminum foil. Id love to learn the origin of the name! Its the kind of food your grandmother would make. Sprinkle rice over ground beef. Preheat the oven to 400F / 200C / gas mark 6. Line a sheet pan with aluminum foil. The steam helps cook the rice and potatoes. Drain any excess fat. I did add some more tomatoes, bell peppers, jalapenos, and broccoli. Her passion is creating and sharing delicious and easy recipes that anyone can make. Mix the cooked noodles with the beef mixture. I also use a can and a half of au jus. Thinly slice the potatoes, carrots, and onions. Sprinkle with Italian seasoning. It seemed weird to be adding raw ground beef since most recipes have you cook it ahead of time, but my friend said that is how she always does it. Cover Instant Pot and secure the lid. Dump the tomato sauce over everything. Stuffed Pepper Casserole 1 lb ground beef, browned 12 cup onion, diced 2 cups carrots, diced 2 cups celery, diced 2 cups potatoes, sliced 1 (10 3/4 ounce) cream of chicken soup 1 teaspoon soy sauce directions Brown the ground beef and onion, drain and set aside. SpendWithPennies.com. Taste of Home is America's #1 cooking magazine. Slice your baby carrots no larger than inch and chop your yellow onion. Thats the beauty of it. Filed Under: Beef, Food & Recipes, Main Dish Tagged With: beef, casserole, easy main, kid-friendly, Nope. Let cool about 10 minutes before serving. Your email address will not be published. Stacie Vaughan is the founder of the food blog, Simply Stacie. Light sprinkle. Copy Cat Cracker Barrel Hashbrown Casserole Recipe. 5. Youll need to add about 10-15 more minutes to the bake time to compensate for the fact that youre starting with a chilled casserole. 14 of 45. This recipe is also so easy to customize to your tastes, which makes it perfect for even the pickiest eaters. Peel and dice your carrots, potatoes, and onion. She makes Shipwreck Casserole all the time and uses whatever veggies she has leftover in the fridge. Your email address will not be published. Arrange potatoes over the top of ground beef. After browning in a skillet, be sure to drain any grease before adding it to the slow cooker. Stir well. It bakes for an hour and a half which seems like a long time, but trust me, it needs it. This information will not be used for any purpose other than enabling you to post a comment.*. Pour your milk mixture over the top evenly. Yes, even the ground beef goes in uncooked. Hi! black pepper. Sour cream goes with just about everything. Place a layer of potatoes in the pan. Stir well. Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. Cheesy Ground Beef and Hashbrown Casserole - The 1 week ago themom100.com Show details 4.8/5 (22) Total Time: 1 hr 5 mins Category: Main Course Calories: 541 per serving . Shipwreck Casserole is an old-fashioned recipe that sticks to your bones. Add the diced carrots, onion, bell pepper, beef, salt & pepper to taste, garlic, and Worcestershire sauce. 4. A one-dish meal always wins in my book! Preheat oven to 350 degrees F. Butter a 9 x 13 inch baking dish; set aside. Going back to the name -- I don't know how the "casserole" became part of the name, it really is not like your usual casserole. In a large skillet over medium heat, brown the ground beef with the chopped onion and celery. Cook, stirring around constantly for about 5-6 minutes until the beef is no longer pink. Thaw your ground beef ahead of time or by using the microwave. Remove beef and garlic from pan and set aside. Add the beef, potatoes, carrots, onions, and salt and pepper to a 913 inch casserole dish. But in a bowl and set to the side. Slow cook the casserole: Add the lid on top and cook on high for 4-5 hours or low for 7-8 hours or until the potatoes and carrots are fork tender. (-) Information is not currently available for this nutrient. Crumble beef over vegetables. Lightly butter a 2 1/2- to 3-quart baking dish. In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. This post may contain affiliate links. Ground Beef And Potatoes Skillet. 3. Baked Ziti We love the gooey, saucy . Sprinkle with cheese. Slice the mushrooms into thick slices. 2 pounds of ground beef; 3 cans of diced tomatoes; 1 large onion, chopped; 1/2 green bell pepper, chopped; 2 cups uncooked elbow macaroni; 1 cup mozzarella cheese, shredded; salt and pepper, to taste; Intructions. This recipe includes an added layer of bechamel sauce that makes it a winner. Sprinkle with cheese before serving. Assemble. Season each layer to flavor to every bite Add spice blends like Italian seasoning, cajun or, For a milder onion flavor, fry the onions with a bit of butter first (or use. You can let it rest while you mash the potatoes. With simple ingredients and seasonings, Hamburger Potato Casserole is a delicious easy-prep meal (the ground beef doesnt even have to be browned first)! Its loaded with lots of goodness like ground beef, rice and veggies. Brown ground beef and season with salt, pepper and garlic powder; drain off any excess fat, if needed and set aside. Repeat the layers once more. Theres no need to cook the meat beforehand. Add 2 tbsp oil, 2 tbsp butter, the ground beef, onion, garlic, parsley, 2 tsp salt, 1 tsp ground pepper, nutmeg and allspice. This ground beef casserole or commonly called Shipwreck Casserole is a comfort food meal that always gets rave reviews. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Instructions. Sprinkle half of the cheese on top. Mix everything to evenly distribute the meat and potatoes. Believe me, though, Shipwreck Casserole is a good catastrophe and SO deeeeelicious! Im not really sure why its called Shipwreck Casserole. I like to use russet potatoes because of the earthy taste and the way they flake when baked. Load it up in a casserole dish with a bunch of vegetables, top it with mashed potatoes, and bake it. A casserole with five base ingredients and three steps makes for a smooth night! Copyright 2023, Simply Stacie. Its called a Shipwreck Casserole because its a conglomeration of ingredients that are thrown together a bit like a shipwreck and it totally looks like a shipwreck. In a large skillet over medium heat, brown the ground beef with the chopped onion and celery. Your email address will not be published. Place butter on top. Stir in the carrots, potatoes, water and rice. Before baking, cover and freeze for up to 3 months. Amazing! Add flour to butter, stirring for one minute over medium-high heat. It will cook with the carrots and potatoes. Butter a 9x13 pan. Pour half of soup mixture over this. Bake 30-40 minutes or until heated through. It been for one hour and the celery is still hard, Its shipwreck because the carrots look like coins strewn at the bottom of the ocean, Your email address will not be published. . As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Transfer the mixture to the prepared 2-quart casserole dish. Spray a 9x13-inch baking pan and an 8-inch square or round pan with cooking spray. Add the cooked noodles and bacon to the sauce; toss to combine. Top with half the ground beef mixture. Spray a 9x13 inch pan with cooking spray. Add your butter on top and its ready to bake! Its loaded with all the goods ground beef, rice and veggies, making it a complete meal. potatoes, thinly sliced. Nutrition Facts Pour soups over meat and vegetables. You can season it at the end or do it as you add the layers up to you. Dice the potatoes into small chunks about -12 inch, set aside. Place mixture into a deep casserole dish. Remove and set to one side. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Add onion and saute until softened. Bake uncovered in a 350 F oven until the casserole is hot and bubbly and the cheese melts, about 15-20 minutes. Step six: In a medium mixing bowl, combine the mushroom soup, milk, and mushrooms and salt and pepper to taste. Substitute 1 pkg. Ground beef potatoes carrots tomatoes casserole; Post a Recipe. I used venison with Italian seasoning and a venison seasoning. Let the casserole . Pour half the liquid mixture, then add sliced carrots and one cup of cheese. Ooh, scramble some eggs, and make a breakfast burrito! In a medium skillet, brown the ground beef and the onion. Bake in the preheated oven until beef is no longer pink and vegetables are tender, about 1 hour. Add the chopped onion, carrot, celery and bell pepper and cook until softened. directions Spray a baking dish with cooking spray. I plan to add more meat next time and season it better. This casserole is hearty and satisfying, and can be easily adjusted to feed a crowd. This hearty casserole dish makes a great cold weather meal. Add cheese in the layers (or on top for the last 30 minutes) if desired. Transfer the beef to a cutting board and let it rest for 5 minutes. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. 3.You follow that with a layer of chopped broccoli and a creamy sauce. 2. This easy recipe layers potatoes and onions with uncooked rice and ground beef for a delicious meal. 3-4 med. If you're looking for a healthy weeknight dinner recipe, look no further than this ground beef and potatoes skillet. These are the recipes that have passed our test. You wont be disappointed! On my busy days, I treasure meal-in-one recipes like this. Pour one can of soup over top and spread to cover. Bake at 350 degrees for 15 minutes. Cover and simmer for 30 minutes or until the rice and vegetables are tender. Add ground beef and cook until thoroughly browned. Next, cut out any bad parts of your potatoes and cube them. When you see this badge, you know it will be good! Spoon it out and youll see that its messy and all over the place. Spray a large skillet with cooking spray and brown ground beef. I made this a lot, I use vegetarin soup on the top in stead of sliced carrots and clery. Copyright 2009-2018 - Kay Little, Owner/Author of Cooking with K, 2323331.d90570a.48959d0b43f6457eb1bd26b39720d8aa. Grease the bottom and sides of the slow cooker. All the ingredients are uncooked which makes it really simple to prepare. Garnish with a sprinkle of shredded cheddar cheese and sour cream. Easy Shepherds Pie You could even add extra ingredients like macaroni or egg noodles and try topping this with a layer of cheese before baking. Warm melted mozzarella cheese, the mild kick of pepperoni, and scrumptious pizza sauce all baked between sweet Hawaiian rolls glazed with a melted butter mixture of Italian seasoning and parmesan cheese is this delectable pizza sliders recipe. It also keeps it moist while it bakes. And leftovers are just as tasty and convent too! Copying and/or pasting full recipes to any social media is strictly prohibited. Alternate ground beef mixture, then potatoes until completely used. More beef? Start with a 139 casserole dish. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe. I hope that here you find a partner in all things food as I explore the world of recipes. Pour tomato sauce over top. Add remaining soup mixture. Pour tomato sauce over top. (Note to not add the cheese at this step.) I baked some potatoes in the microwave and then roasted them. Set aside. baking dish, layer the potatoes, corn, green pepper, onion and carrots. Check to make sure the meat is done with an internal temperature of at least 160 degrees Fahrenheit and the potatoes and carrots are tender and easily pierced with a fork. I made the tomato, potato and hamburger casserole. In an oven-safe baking dish, first layer ground beef layer, press tight, sprinkle with 1/4 teaspoon of salt. ), Crock Pot Southern Black-Eyed Peas With Ham Hock, Southwestern-Style Beef and Potato Casserole, Slow-Cooker Beef Stew With Potatoes Recipe, Layered Shipwreck Casserole With Ground Beef. Add the rice to the bottom of the greased dish and then layer on the onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. Thanks so much!!! Butter a 9x13 pan. Cover and cook in on LOW for 6 to 8 hours. From my home to yourshappy cooking! The recipe is something to be desired, in my opinion. Pour beef stew / noodle mixture into a 913 casserole dish and cover with foil. The sauce is simply a can of tomato soup and a can of water. Heat the oven to 350 F (180 C/Gas 4). It is more like a stew than anything. Mix the salt, pepper, garlic powder, onion powder and cayenne into the beef, then slowly and patiently mix in the cream cheese until fully melted and incorporated. Right before youre ready to bake your casserole, add the foil on top and pop it in the oven. Cover with grated cheese. 42 Meat Soup Recipes Thatll Satisfy Your Meat Craving, Do not Sell or Share My Personal Information. 5 potatoes, peeled and cut into steak fries, 4 large carrots, peeled and sliced lengthwise. Carrot Casserole Toss together a salad and dinner is ready in no time. Add in carrots and gently combine. This way all the dirt comes off easily, I just rewash the cloth afterward, and the potatoes then dry in the strainer. This shipwreck casserole is a great basic recipe that can be altered in different ways to be customized to your tastes. Saut for one more minute so garlic is golden in color. Sear the ground beef with oil in a hot skillet and add garlic powder, salt, and pepper to taste. The typical ingredients in Shipwreck Casserole are very simple and budget-friendly. In a small bowl, stir together tomato soup and water. In a large stockpot, add hamburger, onions, celery, and salt and pepper; brown until vegetables are tender. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Sign up for our newsletter & get a free e-cookbook. Sprinkle salt and pepper on each layer. All Rights Reserved. Sprinkle salt and pepper on each layer as you go. Layer ingredients in this order: onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. Instructions. Pour the vinegar into the pot and heat it while scraping up the browned bits. For a cozy meal this fall and winter, you cant beat this casserole with a side salad and crusty bread. A friend of mine came over to help make this recipe. I find it hearty and filling enough though! Reduce the heat to medium-low, cover the pan, and boil for about 4 to 5 minutes, or until just tender. In a large bowl, mix the cooked ground beef with the frozen cubed potatoes with onions and bell peppers, cream of cheddar soup, condensed cream of celery soup, one cup of shredded cheddar, salt, and pepper to taste, until well combined. Set aside. and bring to a boil, then reduce the heat to a simmer for 20 minutes or until the potatoes are tender. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Stacie Vaughan lives in Ontario Canada and is the founder of Simply Stacie. Salt and pepper to taste and pour half the can of soup over all. Prepare a casserole dish and toss potato slices with salt and pepper. Thank you for the recipe! This casserole is a hearty, filling dish that is great for a crowd! Add water and cover simmering until potatoes are fork tender. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. Brush with a bit of butter (optional) and bake. Butter a 913 baking dish. Add cheese in the layers or on top for the last 30 minutes if desired. I am about to make a large batch to freeze for our passage across the Atlantic. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Heat the oil in a Dutch oven or heavy pot over medium-high heat and brown the beef on all sides, about 5 minutes. After you select your market, you decide if you want to have your items delivered or picked up today! If youre craving comfort food tonight, grab a package of ground beef at the grocery store and try this casserole. Re-layer each vegetable, top with remainder of ground meat. 3. . Mix the soup, garlic powder, pepper, stock and cream in a bowl. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Hobo packs are where you take meat and a variety of veggies wrap them in a foil packet and cook them over an open campfire. If stored in the fridge, hamburger potato casserole will keep for about 4 days. Tomatillo Casserole Thank you! Layer the vegetables on top of the beef patties, starting with the potatoes, then carrots and finally onions. Welcome to The Recipe Life! Add water and cover simmering until potatoes are fork tender. Drain any excess oil from the pan; then add to a mixing bowl. Saut chopped onion with butter until softened and brown. Add the beef stock, and reduce the heat . Layer all of the ingredients into the dish in the order given. This super easy version of the classic Shipwreck Casserole is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. I know we used can tomatoes with the juice and my mom would add Bay Seasoning I think Worcestershire sauce and a little cider vinegar(may have been white) and added that to canned or crushed tomatoes. How about a slider? Add the beef and cook til brown. I answer them with, Hamburger, Potato, and Carrots--- simple ingredients. I'm Pamela, an artist Mom who shares family recipes. In the same skillet add onion and cook until translucent. I had leftover veggie-full beef and pork meatloaf, and leftover Mexican rice. Pat Jensen, Cottonwood, Minnesota, Hearty Skillet Supper Recipe photo by Taste of Home. Casseroles, Ground Beef, Main Dishes, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Combine all ingredients in a small black roaster. Potato Meatloaf with Cherry Tomatoes, Sweet Peppers and Celery L'Antro dell'Alchimista. Deliciously seasoned ground beef is tossed in a bowl of diced tomatoes, romaine lettuce, black beans, and shredded cheddar cheese. Here you will find deliciously simple recipes for the every day home cook. Sprinkle rice over top.
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